Beef & Beans

Ingredients

 

 
      

      

   

      

   

   

      

   

   

      

      

   

 

1/4  lb. Ground Beef 1-15 oz. can Pork & Beans
2 Tbs. Barbecue Sauce
      		 3 Tbs. Brown Sugar
1 tsp.  Mustard
      		 2 Tbs. Worcestershire
        Sauce
1/3 cup Catsup

 


Preparation

Crumble and fry ground beef. Lightly
salt and pepper, drain and put meat in a medium sauce pan. Add all other
ingredients and mix well.   Heat until bubbly. Serves three.


10-08-05 en Meat | |

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