Hot Sausage Pasta
  • 1 lb. Bow Ties or other medium pasta shape
  • 1 lb. hot turkey sausage
  • 1 16 oz. container of light sour cream
  • 1 tsp. garlic salt
  • 1 4 oz. can chopped green chilies, drained
  • 1 15.5 oz. can red kidney beans, rinsed and drained
  • 1 15 oz. can garbanzo beans, rinsed and drained
  • 1 3.8 oz. can sliced black olives
  • 4 green onions, whites and tops, chopped
  • 2 medium size tomatoes, chopped
  • tortilla chips (optional)
  • Cook pasta according to package directions, drain.  Meanwhile, brown sausage in a skillet, breaking up with a fork while cooking.  When done, remove from heat and add sour cream, garlic salt, and green chilies to sausage.  In a large bowl, combine pasta, sausage mixture, and remaining ingredients.  Serve warm with tortilla chips and sliced avocado on the side. 

    1. Sounds tasty.